As the kids on the internets say, w00t! I am extremely pleased to announced that SIMMER has sold, and I now have an editor and a house and an imprint and a deal for World English rights and all that jazz.
(And a hundred-dollar peppermill, but that's a story for another day.)
Buckle up, my fellow foodies. There's gonna be a lot going on around here. And it's going to be AWESOME.