Still embroiled in revisions (down to 13 tape flags! yes!) but had a few minutes to share a couple things with you.
First: mmmmm, tapenade and stinky cheese on crostini. The tapenade recipe is from a cookbook called Perfect Pairings by Evan Goldstein, and what makes it extra delicious is a heavy helping of citrus juice and zest. That plus black and green olives, good olive oil, and roasted garlic = magic for all occasions.
Second: Allison Winn Scotch is running an absolutely fabulous contest from her website, and you could win one of 28 books... or, the grand prize, ALL 28 books. Signed by the author(s)! Stop by her blog, Ask Allison, and follow the instructions to enter.